从厨房到花园：探索亚洲香草与香料

WORKSHOP From Kitchen to Garden: Exploring Asian Herbs and Spices Join us for an immersive 3-hour workshop and learn a

时间: 10月31日周六 · 9:00

地点: Centre for Education and Outreach, Singapore Botanic Gardens

WORKSHOP From Kitchen to Garden: Exploring Asian Herbs and Spices Join us for an immersive 3-hour workshop and learn about the herbs and spices commonly used in Asian cooking. Explore their rich historical significance, traditional uses as herbal remedies, and try out the different methods of propagation. Over 3 hours, attendees will learn about: Herbs vs spices, what sets them apart? Various types of herbs, spices, and local products they are found in How to propagate of common herb and spice plants Date : | Saturday, 31 October 2026 | Time : | 9.00 am – 12.00 pm | Venue : | Centre for Education and Outreach | Fee : | $55.00/- per participant (inclusive of all materials) |

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